535 North Andrews Ave.
Fort Lauderdale, FL 33301
Tel: 954-764-4453
Fax: 954-764-6341
www.MaguiresHill16.com
| Maguires Hill 16 535 North Andrews Ave. Fort Lauderdale, FL 33301 Tel: 954-764-4453 Fax: 954-764-6341 www.MaguiresHill16.com |
Pub Snacks & Starters
| Homemade soup o'day Cup | $2.95 | ||
| Bowl | $3.95 | ||
| Irish Potato soup - Topped with grated cheddar, bacon and chopped scallions. Cup | $3.50 | ||
| Bowl | $4.50 | ||
| Irish Potato Nachos - On A Skillet Thinly sliced potatoes, bacon bits, cheese, salsa, jalapeno and horseradish. | $9.95 | ||
| Shrimp Cocktail Served on a bed of iceberg with rosemary sauce. | $10.95 | ||
| Traditional Greek Salad Feta cheese, Kalamata olives, tomato, red onion, cucumber, pepper and homemade Greek dressing. | $7.95 | ||
| Wings of the World Choice of Buffalo (mild, medium, hot), Teriyaki, BBQ, Spicey Honey Garlic & San Antonio Jerk Served with Bleu cheese dip, carrots and celery. One Dozen | $9.95 | ||
| Chicken Tenders Fried golden and served with our honey Dijon mustard sauce. Garnished with lettuce, tomato, onion, and cucumber. Substitute salad for fries + $1.50 | $9.95 | ||
| Smoked Irish Salmon Capers, cream cheese and pumpernickel bread. | $11.95 | ||
| Crab Cakes (2) With salad and cocktail sauce. | $9.95 | ||
| Maguires Special Steak Fries, Sweet Potato Fries or Onion Rings Hand cut potato wedges, fried and served with a barbecue dipping sauce. | $5.95 | ||
| Smoked Fish Dip with Capers Served with crackers. | $8.95 | ||
| Spinach Dip Garnished with sour cream, chopped scallions and cheese served with tortilla chips. | $9.95 | ||
| Loaded Potato Skins (5) Cheddar cheese, bacon, scallions, and sour cream. | $8.50 | ||
| Maguires Liver Pate Cheddar cheese, carrots, celery and pumpernickel. | $10.95 | ||
| Garlic Mushrooms Breaded mushrooms with garlic mayonnaise dip on a bed of lettuce. | $8.95 | ||
| Loaded Nachos Tortilla chips, chili, cheddar cheese, guacamole, sour cream, jalapeno peppers, black olives and salsa. | $9.95 | ||
Sandwiches
All sandwiches served with fries or Cole slaw
Substitute steak fries for $2.00
| Corned Beef Irish style, piled high on our special bread. Served hot on request. | $9.95 | ||
| Tyrone Turkey Breast With lettuce, tomato, mayo and crisp bacon. | $8.95 | ||
| Irish Dip Roast beef on French bread with Au’Jus served on the side. | $10.95 | ||
| Add melted cheese, sautéed onions or mushrooms. | $0.50 | ||
| Chicken Breast Marinated with special herbs and gilled to perfection. | $9.95 | ||
| Add choice of cheese. | $0.50 | ||
| Fish Sandwich Golden battered fillet on a toasted bun with homemade tartar sauce. | $9.95 | ||
| Grilled Limerick Sandwich Irish bacon, cheddar cheese, onion and tomato on our own special bread. | $9.95 | ||
| Add an egg. | $0.50 | ||
| Grilled Cheese With Irish or American bacon or ham + $2.00. | $5.95 | ||
Burger Bar
All 8 oz Sirloin on a toasted bun with fries, lettuce, tomato, onion and pickle
Substitute steak fries for $2.00
| Ulster Simply delicious. | $8.95 | ||
| Munster Our premium burger server with Limerick bacon and Irish cheddar cheese. | $9.95 | ||
| Leinster Served with crisp American bacon and crumbled Bleu cheese. | $9.95 | ||
| Connaught Topped with your choice of melted cheese. | $9.95 | ||
| Irish Screamer Pepper jack cheese, horseradish, jalapenos and hot sauce. | $9.95 | ||
| Special Meatless Vegetarian burger with your choice of cheese: Crumbled bleu, cheddar, American, swiss, provolone or pepper jack. | $9.50 | ||
From the Garden
We make all our own dressings:
Bleu cheese, Ranch, Honey Dijon, Vinaigrette, and Raspberry Vinaigrette
| Greek Salad A bed of spring mixed greens, feta cheese, Kalamata olives, tomato, red onion, cucumbers, peppers and homemade greek dressing. | $11.95 | ||
| Maguires Salad Ham, turkey, cheddar and swiss cheese on a bed of mixed greens, with hard-boiled egg, cucumber, tomatoes and Bermuda onion. | $10.95 | ||
| Roasted Chicken Salad Tender breast of chicken roasted and fanned on a crispy garden salad with our own honey Dijon mustard dressing on the side. | $10.95 | ||
| Goat Cheese Salad Fresh mixed greens with mountain goat cheese, cranberries, walnuts and homemade balsamic and raspberry dressing. | $11.95 | ||
| Caesar Salad Crisp romaine tossed in our own Caesar dressing and homemade croutons. | $7.95 | ||
| With sliced breast of chicken choice of seasonings: Lemon pepper, Cajun or jerk. | $10.95 | ||
| House Salad Mixed greens with tomatoes, cucumber and Bermuda onions. | $6.50 | ||
| “Jim’s” Special Salad Chopped salad topped with diced chicken: Lemon pepper, Cajun or jerk. | $9.95 | ||
| Side Salad Small salad served with main course. | $3.50 | ||
| Salad Options Add Chicken to any above salad. | $4.00 | ||
| Add Shrimp to any above salad. | $6.00 | ||
From Back Home
| Bangers and Mash Imported Irish sausages with mashed potatoes, baked beans and gravy. | $11.95 | ||
| Irish Farmhouse Grill Imported Irish bacon and sausage, grilled tomato, roast potato, 2 eggs. | $13.95 | ||
| Add grilled pork chop. | $2.50 | ||
| Irish Lamb Stew Tender cubes of spring lamb, simmered in a flavorful broth with potatoes, onions and carrots. | $16.95 | ||
| Ballymaloe Chicken Stuffed with spinach & cream cheese and topped with Bailey’s and mushroom cream sauce, served with choice of potato and vegetable of the day. | $13.95 | ||
| Chicken Curry Chunks of chicken breast in our famous curry sauce, served over a bed of rice and a side of chutney. | $12.95 | ||
| Dublin Chicken Breast Grilled chicken breast topped with Dubliner Swiss Cheese, sauteed onions & mushrooms. Served with mashed potatoes and seasonal veggies. | $13.95 | ||
| Tara’s Chicken Pot Pie Topped with mashed potato and pastry. | $13.95 | ||
| Shepherds Pie Ground beef and vegetables in a gravy sauce topped with mashed potatoes. | $12.95 | ||
| Corned Beef and Cabbage A generous portion of lean corned beef served on a bed of steamed cabbage with carrots and potatoes Served with Colman's mustard. | $13.95 | ||
| Gaelic Steak Choice 12 oz New York Strip with an Irish whiskey served with choice of potato and vegetable of the day. | $23.95 | ||
| Filet Mignon, 8oz Black Angus choice beef served with Irish whiskey or creamy pepper sauce, baked potato and seasonal mixed vegetables. | $21.95 | ||
| Surf and Turf 6 oz. Filet Mignon and Shrimp Scampi served with baked potato or rice and seasonal vegetables. | $23.95 | ||
| Shrimp Scampi Jumbo shrimp scampi served over a bed of savory rice and seasonal vegetables. | $16.95 | ||
| Mahi Mahi Fresh catch served grilled or broiled in lemon butter, lemon pepper or cajun, served with baked potato or rice with seasonal vegetables. | $15.95 | ||
| Filet of Cod Broiled with lemon butter, lemon pepper or cajun, served with roast potato and seasonal vegetables. | $13.95 | ||
| Fish N Chips Fresh golden battered fillet with side of chips and tartar sauce If you’re Irish add a sprinkle of vinegar. | $13.95 | ||
| North Atlantic Grilled Salmon With lemon butter, caper sauce, mashed or baked potato and vegetable of the day. | $14.95 | ||
| Stirfry Vegetarian With brown rice – plain, teriyaki or sweet and sour. | $10.95 | ||
| Stirfry Vegetarian Options Add Chicken to the above Stirfry Vegetarian. | $4.00 | ||
| Add Shrimp to the above Stirfry Vegetarian. | $6.00 | ||
Desserts
| Baileys Chocolate Pie Topped with whipped cream. | $5.50 | ||
| Aunt Bridgets Apple Pie Warm with whipped cream. | $5.50 | ||
| Key Lime Pie Key Lime Pie. | $5.50 | ||
| Homemade Irish Bread Pudding Homemade Irish Bread Pudding with Custard & Cream | $5.95 | ||
| Add ice cream. | $1.00 | ||
| Warm Chocolate Brownie With Vanilla ice cream. | $6.50 | ||
| Traditional Irish Coffee Irish whiskey, coffee, brown sugar and whipped cream. More than just a dessert. | $6.50 | ||